Menu

Served with a warmed bread roll

Roasted pinenuts, winter berry syrup, micro salad

Toasted ciabatta, house chutney & dressed leaves

Beer battered supreme of cod fillet, real chips, braised marrowfat peas, wedge of lemon

Slow cooked lentils with spinach, topped with kale mashed potato

with Tomato, Mushroom, Watercress & Chips. Cooked to your liking

Our thin base pizza base smothered with a tomato sauce then loaded with 100% mozzarella cheese & a sprinkling of herbs

Buttered New Season Potatoes

Seasoned Vegetables

Vegetables and Potatoes

Proper Chips

Almond Crumble topping, Crème Anglaise (GF)

Butterscotch Sauce, Vanilla Ice cream

Celery, fruit, House Chutney, Biscuits