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Crispy deep fried pastry with deliciously savoury vegetable filling, accompanied by a sweet and sour dip. (3 Pieces)
Succulent chicken breast pieces skewered on bamboo sticks, coated in a sticky teriyaki sauce.
Juicy pork and vegetable filling wrapped in a soft dough dumpling, steamed to perfection. (6 pieces)
Deep fried squid rings in a crunchy batter, served with fresh lemon and sweet chili dip.
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